Ten Tips for an Excellent Restaurant Website

August 11, 2010  |  No Comments

Guest Blog Post from Judi Knight of New Tricks Web Design

Often People ask us to help their restaurant come up in the search engines. We take a look, but sometimes we cannot do anything to really help it succeed without redoing the site. Sites that are created in Flash or don’t have good navigation just need to be redone where they can start building up organic search. If you own a restaurant and you want to have a successful website there are some “musts”. Here are some of them:

1.    Your site must have a branded look. It can be fun and whacky or serious and sedate, but it must look pulled together and appealing.
2.    You need your menus on your site so that they can be read and downloaded. Be sure they are up to date so people who come for a particular dish are not disappointed.
3.    A printable menu – By offering a printable take-out menu you not only allow people to easily order your food, you also save money on printing and save time on phone calls. PDFs are always nice.
4.    Don’t make people think – the website must be simple and easy to use.
5.    Include a blog- Use it to post specials and have news of the staff and patrons. Include pictures and videos to promote your restaurant. Blog posts can be pushed out to Twitter and Facebook Fan Pages.

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Need Help? Let’s Talk About It.

January 6, 2010  |  No Comments

The team at Urban Eats can help you with the conceptualization, branding and design of your Restaurant Project.

We can work with you on:

  • Creation of  Unique  Food & Beverage Concepts that spark trends and capture the imaginations of the people they serve.
  • Restaurant Brands and Brand Identities that convey a  cohesive and tangible story.
  • Industry Trend, Feasibility and Demographic Analysis that provides accurate information for optimal decision making.
  • Interior Designs that capture the brand story and makes for a total sensory experience.
  • Kitchen Designs & Equipment Specification for all sectors within the hospitality industry.
  • Strategic Planning and Pre Opening Consulting that guide clients through best practices and towards profitability.
  • Mixed Use & Commercial Development Consulting analyzing impact on development with regards to signage, patio-scapes, waste removal, odor and grease exhaust, noise,parking, pedestrian flows, etc.